Le Rocche Gentile di Chieti
A balance of sour and spicy
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Single olive variety extra virgin olive oil “Le Rocche Gentile” is obtained exclusively from Gentile di Chieti olives, a typical cultivated variety of the Trabocchi Coast area. Characteristic of this oil is it’s green colour, fruity with medium intensity, a good balance of bitter and spicy and it’s ability to maintain the fragrance and the taste of freshly ground olives. It is a 100% “Made in Italy” product. Ideal for enhancing local gastronomic regional food and excellent for seasoning dishes with a rich and decisive flavour, such as soups, legumes, game, red meats and bruschetta.
Features
Green with golden hues
Fruity with medium intensity
Herbaceous taste, artichoke in closing
Leccino Olive Oil
Lightly fruity taste
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Single olive variety extra virgin olive oil “le Rocche Leccino” is obtained exclusively from olives of the Leccino variety, a typical cultivated variety of the area in the province of Chieti. It is characterised by a lightly fruity fruit with herbaceous and slight almond tones. It is a 100% “Made in Italy” product. Ideal for using it raw on delicate foods. It is an oil that knows how to enhance refined dishes without masking their taste, for example, fish.
Features
Golden Yellow
Lightly fruity
Sweet
Available in the following sizes
- Info: Ideale da usare a crudo per verdure, minestre e carni grigliate.
- Confezione da: 1 L
- Info: Ideale da usare a crudo per verdure, minestre e carni grigliate
- Confezione da: 3 L
- Info: Ideale da usare a crudo per verdure, minestre e carni grigliate
- Confezione da: 5 L